Blackberry, yor laHlIj 'ej pIv fd Instant Snack QaD, taD

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product details

fd Blackberry (pIv Snack Soj)

* mIw QaD: taD (fd) QaD

* Daq mung: jungwoq

* parameter: moisture≤5 vatlhvI'; tlhIv je SoHbogh: 100 vatlhvI'

* tu'lu'bej: naQ ghap 'och tIq.

* ta' mIv'a' yIn: 24 jar

* Hap 'u': ghoQ Blackberry

* packaging: QIt chaH juS ghaH bag + carton pagh requirements clients rom

* moq: 500kgs

* features:

---calorie crispy, 'eS, zerofat.

---wej mIQ, wej artificial pagh coloring, pagh preservatives pagh latlh additives puffed.

---pagh gluten

---pagh chel Su'ghar qutmey (Sev neH naH natural Su'ghar qutmey)

---nutrition ngoD naH ghoQ retain chu'.

* attribute Blackberry:

vast amounts anthocyanocides, baS tu' qaStaHvIS rItlh color offer berries 'e' Sev blackberry naH. anthocyanocides HoSghaj antioxidants 'e' cell QIH luH tlhab radicals reverse HIboQ. 'ej antioxidants instrumental qaStaHvIS tIq rop, cancer 'ej yach bot law' wIta'ta' Qul ghot'e'.

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